PREPARE THE CHIMICHURRI CHICKEN AND POTATOES To prepare the dinner, start by making the chimichurri a bit in advance to marinate the chicken. In a food processor, blend the herbs, garlic, onion, vinegar, and oil until smooth. Reserve half of the sauce for dipping and marinate the chicken in the remaining sauce. Pot holes in theContinue reading “WHOLE30| CHIMICHURRI CHICKEN AND POTATOES”
-
Subscribe
Subscribed
Already have a WordPress.com account? Log in now.
Studio-7-West 